Forecasting and procurement planning

How forecasting and procurement planning help roasters and importers manage inventory, cash flow, and long-term supplier relationships in a volatile coffee market.

Coffee Basics Nerds avatar
  • Coffee Basics Nerds
  • 2 min read
Article 12 of 12 in Economics & Coffee Markets/
Forecasting and procurement planning

Why Forecasting Matters

  • Coffee demand is seasonal and volatile.
  • Overbuying ties up cash and risks staling; underbuying risks stockouts and losing customers.
  • Accurate forecasting aligns supply chain stability with financial health.

Forecasting Approaches

  1. Historical Sales Data:
  • Track monthly/seasonal demand trends.
  • Adjust for new product launches or café openings.
  1. Growth Projections:
  • Factor in marketing campaigns, wholesale contracts, or new locations.
  1. Seasonality Adjustments:
  • Cold brew demand spikes in summer.
  • Holiday retail peaks in winter.
  1. Market Intelligence:
  • Watch C-market trends, harvest reports, shipping delays.

Procurement Planning

  1. Contracting Strategy:
  • Mix of spot purchases and forward contracts.
  • Specialty buyers often lock in micro-lots while using spot for flexible blends.
  1. Inventory Targets:
  • Set minimum and maximum stock levels (e.g., 2–3 months green supply).
  • Monitor turnover to prevent aging.
  1. Supplier Coordination:
  • Share demand forecasts with producers/exporters for better alignment.
  • Build trust via multi-season planning.
  1. Cash Flow Management:
  • Align procurement with budget cycles.
  • Consider financing tools (letters of credit, importer credit terms).

Example Workflow

  • Historical monthly demand: 10,000 lbs.
  • Forecasted growth: +15% next year → 11,500 lbs/month.
  • Procurement plan: Contract 70% of forecasted volume forward, leave 30% for spot flexibility.

Risks in Forecasting

  • Market shocks (frosts, shipping crises).
  • Currency swings.
  • Consumer preference shifts (toward decaf, RTD, etc.).
  • Mitigation: Use rolling forecasts updated quarterly.

Summary

Forecasting and procurement planning are critical for balancing supply, demand, and financial stability. By combining data analysis, supplier communication, and flexible contracting, roasters and importers can secure coffee while adapting to market uncertainty.

Comment

Disqus comment here

Coffee Basics Nerds

Written by : Coffee Basics Nerds

Expert coffee historians and brewing enthusiasts dedicated to sharing the rich heritage and techniques behind your perfect cup of coffee.

Recommended for You

Futures, hedging, and risk

Futures, hedging, and risk

How futures contracts, hedging strategies, and risk management function in the global coffee market, protecting both buyers and sellers from price volatility.

Bag permeability and oxygen ingress

Bag permeability and oxygen ingress

This topic explains how the permeability of coffee storage bags affects oxygen exposure, why it accelerates staling, and how different packaging choices influence quality preservation.

Spot vs forward purchasing

Spot vs forward purchasing

This topic explains the difference between spot and forward purchasing in green coffee trade, their advantages and risks, and how buyers and producers use them to manage supply and pricing.

Supply shocks and climate impacts

Supply shocks and climate impacts

How supply shocks and climate change impacts disrupt the global coffee market, influencing availability, pricing, and long-term sustainability.