Spare parts and downtime planning

How to maintain roaster uptime by managing spare parts inventory and planning for downtime.

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  • Coffee Basics Nerds
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Article 12 of 12 in Roasting Systems & Equipment/
Spare parts and downtime planning

Key Concepts

  • Critical Spare Parts Identification:

  • Maintain an inventory of essential components such as heating elements, fans, bearings, motors, and probes.

  • Prioritize parts based on wear rate and impact on production.

  • Preventive Maintenance Scheduling:

  • Plan routine maintenance during low-demand periods to minimize disruption.

  • Track usage hours and roasts to predict parts replacement.

  • Downtime Contingency Planning:

  • Develop protocols for unexpected failures, including backup equipment and temporary workflow adjustments.

  • Train staff for rapid troubleshooting and part replacement.

  • Vendor Relationships:

  • Maintain relationships with suppliers for fast shipping and technical support.

  • Keep a list of recommended vendors for critical parts.

  • Documentation:

  • Maintain logs of part replacements and maintenance history.

  • Use data to forecast future part needs and reduce unplanned downtime.

Summary

Effective spare parts management and downtime planning ensure consistent roasting operations, reduce production losses, and support long-term roastery efficiency.

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Coffee Basics Nerds

Written by : Coffee Basics Nerds

Expert coffee historians and brewing enthusiasts dedicated to sharing the rich heritage and techniques behind your perfect cup of coffee.

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