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Brewing methods
The Legend of Kaldi: How Coffee Was Discovered in Ethiopia - Complete Origins Story
Discover the legendary story of Kaldi the goat herder and how coffee was first discovered in Ethiopia. Learn about coffee origins, the dancing goats legend, and how this energizing beverage spread from Ethiopian monasteries to the world.
Calibration for espresso vs filter
How to calibrate a grinder for espresso versus filter coffee, and why the grind requirements differ between methods.
Filter paper properties and effects
How filter paper properties—thickness, porosity, material, and treatments—affect flow, clarity, and flavor in brewed coffee.
Cardiovascular considerations
How coffee consumption interacts with cardiovascular health, including effects on blood pressure, heart rhythm, and long-term risk factors.
Body, viscosity, and colloids
How body in coffee is perceived, the role of viscosity and colloidal particles, and how processing and brewing influence tactile sensations.