Demand trends and consumer segments
How demand trends shape the global coffee market and how different consumer segments influence pricing, product development, and café strategies.
Fairtrade organic
Documentation and traceability
How to build robust documentation and traceability systems in coffee operations to ensure quality, compliance, and transparency.
Retention sampling and archives
How to establish retention sampling and archive systems for green, roasted, and brewed coffee to support quality control, traceability, and dispute resolution.
Supplier scorecards and audits
How to use supplier scorecards and audits to evaluate and improve the performance of coffee suppliers, ensuring consistency, transparency, and long-term partnerships.
Traceability and transparency tools
The tools and systems that enable traceability and transparency in coffee supply chains, why they matter, and how they empower farmers, roasters, and consumers.
Direct trade and relationship coffee
The concept of direct trade and relationship coffee, how it differs from certifications, and its role in building sustainable supply chains.