Continuing education resources
The key continuing education resources available to coffee professionals, from certifications to self-study platforms, that support lifelong learning and career growth.
Green coffee
Career ladders in coffee
The different career ladders in coffee, from entry-level positions to advanced roles, and how certifications, competitions, and mentorship support professional growth.
Roasting and Latte Art championships
An overview of the World Coffee Roasting Championship (WCRC) and the World Latte Art Championship (WLAC)—their formats, skills tested, and career relevance for coffee professionals.
SCA Coffee Skills Program modules
An overview of the Specialty Coffee Association (SCA) Coffee Skills Program (CSP), its structure, and the key modules that support professional coffee careers.
Importer and roaster margin structure
How importers and roasters build margins into coffee pricing, balancing costs, risk, and profitability across the supply chain.
Currency effects and pricing
How currency fluctuations influence coffee pricing at origin, in trade contracts, and for roasters buying internationally.