Data logging for espresso
How to use data logging to track espresso variables, improve consistency, and support recipe development.
Grind dose
Taste balance framework
How to evaluate and adjust espresso using a taste balance framework that links flavor perception to extraction variables.
Preinfusion and blooming espresso
How preinfusion and blooming techniques affect espresso puck saturation, extraction uniformity, and flavor outcomes.
Recipe repeatability tools
The essential tools and practices that help ensure immersion and hybrid brewing recipes are repeatable and consistent across multiple brews.
Modeling puck resistance over time
How the resistance of a coffee puck evolves during the brewing process, influencing flow rate and extraction dynamics.