Continuing education resources
The key continuing education resources available to coffee professionals, from certifications to self-study platforms, that support lifelong learning and career growth.
Latte art
Career ladders in coffee
The different career ladders in coffee, from entry-level positions to advanced roles, and how certifications, competitions, and mentorship support professional growth.
Portfolio building and case studies
How coffee professionals can build a career portfolio and use case studies to demonstrate skills, achievements, and industry impact.
Judging criteria and practice
The judging systems used in major coffee competitions and how professionals can practice calibration to prepare for judging roles.
Roasting and Latte Art championships
An overview of the World Coffee Roasting Championship (WCRC) and the World Latte Art Championship (WLAC)—their formats, skills tested, and career relevance for coffee professionals.
Barista and Brewers Cup competitions
An overview of the World Barista Championship (WBC) and World Brewers Cup (WBrC), their competition formats, skills tested, and career relevance for coffee professionals.