Indonesian kopi tubruk
The tradition of kopi tubruk, Indonesia’s rustic, unfiltered coffee style, and its role in daily life and hospitality.
Medium coarse
Vietnamese phin and condensed milk
The traditional Vietnamese coffee preparation using the phin filter and sweetened condensed milk, and its cultural significance.
Baseline recipes for common brewers
Starter recipes for popular brewing devices, giving home brewers reliable baselines to begin dialing in their coffee.
Extraction adjustments for low temps
How to adjust brewing parameters to compensate for slower extraction at low temperatures in cold coffee methods.
Cold drip towers and flow control
How cold drip towers work, the role of flow control in extraction, and how they differ from immersion cold brew methods.
Immersion cold brew variables
The key variables that affect immersion cold brew—grind, ratio, time, and temperature—and how they influence flavor and strength.