Bar layout and workflow design
How to design a café bar layout that maximizes efficiency, ergonomics, and customer experience while supporting barista workflow.
How to design a café bar layout that maximizes efficiency, ergonomics, and customer experience while supporting barista workflow.
How proper portafilter ergonomics reduce barista fatigue, improve workflow efficiency, and support consistent puck preparation.
Why timing between grinding, puck preparation, and extraction matters, and how to streamline workflow for consistency.
The most frequent causes of failed espresso shots, how to recognize them, and how to correct them quickly.