Safety certifications and compliance
The essential safety certifications and compliance requirements relevant to cafés, roasteries, and coffee professionals, ensuring both legal and ethical operations.
Safety compliance
Supplier scorecards and audits
How to use supplier scorecards and audits to evaluate and improve the performance of coffee suppliers, ensuring consistency, transparency, and long-term partnerships.
Batch coding and traceability
How batch coding and traceability systems support quality control, compliance, and consumer trust in coffee packaging.
Cleaning schedules and checklists
How structured cleaning schedules and checklists ensure hygiene, efficiency, and consistency in café operations.
Roastery layout and workflow
Understand the optimal design of a roastery space to maximize efficiency, safety, and flow from green beans to packaged coffee.