
Cold drip towers and flow control
How cold drip towers work, the role of flow control in extraction, and how they differ from immersion cold brew methods.
How cold drip towers work, the role of flow control in extraction, and how they differ from immersion cold brew methods.
How to scale filter brewing recipes up or down while maintaining flavor balance and consistency across different batch sizes.
How the depth of the coffee bed in filter brewing impacts flow stability, extraction balance, and flavor outcome.
How the Chemex’s unique thick filter design influences brew time, clarity, and flavor profile.
How the Kalita Wave’s flat-bed design promotes even extraction and how to optimize brewing technique.