Climate change adaptation on farms
How coffee farmers are adapting to climate change through agricultural practices, crop diversification, and resilience strategies.
Soil moisture
Weed control and mulching
This topic explains the importance of weed management and mulching in coffee farming, showing how these practices improve plant health, conserve resources, and boost sustainability.
Irrigation strategies and water use
This topic explores the different irrigation methods used in coffee farming, their advantages and challenges, and the importance of water conservation for long-term sustainability.
Soil types and fertility management
This topic explores the main soil types suitable for coffee cultivation, how soil fertility influences plant health and cup quality, and the management practices farmers use to sustain productive soils.
Rainfall patterns and dry seasons
This topic explores how rainfall distribution and dry seasons affect coffee flowering, fruit development, and harvest cycles, and why water availability is critical to both yield and quality.
Water relations and drought tolerance
This topic explores how coffee plants manage water, how drought affects their physiology and productivity, and the strategies farmers use to improve resilience in water-limited environments.