Cleaning and maintenance
How to properly clean and maintain home coffee brewing equipment to preserve flavor quality, extend lifespan, and ensure consistent results.
Steam wands
Equipment maintenance calendars
How to set up and follow equipment maintenance calendars in cafés to minimize downtime, extend machine lifespan, and ensure consistent drink quality.
Cleaning schedules and checklists
How structured cleaning schedules and checklists ensure hygiene, efficiency, and consistency in café operations.
Bar layout and workflow design
How to design a café bar layout that maximizes efficiency, ergonomics, and customer experience while supporting barista workflow.
Safety and regulatory compliance
Key safety practices and regulatory standards that govern espresso machine operation, installation, and maintenance.
Common repairs and diagnostics
The most frequent espresso machine repair issues, how to diagnose them, and best practices for resolving them safely.