Cold drip towers and flow control
How cold drip towers work, the role of flow control in extraction, and how they differ from immersion cold brew methods.
Water temperature
Definition and brew parameters
The definition of espresso and the key parameters that govern its preparation.
Recipe repeatability tools
The essential tools and practices that help ensure immersion and hybrid brewing recipes are repeatable and consistent across multiple brews.
Temperature stability considerations
How temperature stability during immersion and hybrid brewing affects extraction consistency and flavor clarity.
Cupping-style brews for evaluation
How cupping-style immersion brews are used to evaluate coffee quality, consistency, and defects in a standardized way.
AeroPress recipes and styles
Explore the versatility of the AeroPress, from standard immersion methods to competition-style recipes that highlight clarity, sweetness, or body.